Café Divine prepares and serves meals for St. David’s events, including Sunday breakfast, Wednesday dinner, public lunches, a multitude of St. David’s ministries, and in 2020 created a popular downtown Curbside meal service. Café Divine has provided food service for St. David’s since 1998, when Chef Ray Trono, a graduate of the Culinary Institute in Hyde Park, New York, was hired to oversee the hospitality ministry.
8:30-11 AM, SUMNERS HALL (THIRD FLOOR)
Enjoy weekly fellowship and a hot breakfast buffet with Chef Ray’s famous bacon, eggs, pancakes, pastries, and free drip coffee. If you feel called to help serve a hot breakfast to the parish and our downtown neighbors please contact Chef Ray ( ). First time visitor? Have breakfast on us!
LARGE PLATE
$8.00
SMALL PLATE
$6.00
All plates include eggs, bacon, pancakes, breakfast potatoes, fruit, pastry, juice, and drip coffee
A LA CARTE
$1.50
Donuts/Pastry/Fruit
5:30-6:30 p.m., Sumners Hall
Gather with friends in Sumners Hall when you come to church for Bible study, choir rehearsals, and other Wednesday evening church events. Park for free during dinner in our garage.
1st and 3rd Thursdays
11:30-1 p.m. Sumners Hall (third floor)
Take a break from work, and come by for Chef Ray’s delicious food! No reservation is needed. We are expanding our lunch offerings to twice a month starting in October 2023. Parking will be validated for those eating lunch.
Learn more about St. David’s Meeting and Event Services or contact Director of Events Alexis Washington.
With customizable spaces ranging from intimate Labyrinth courtyards to grand banquet halls, The Space at St. David’s event experts will collaborate with you to create a one-of-a-kind experience.
